Buckwheat Pancakes with Figs and Chocolate Tahini

BUCKWHEAT FIG AND TAHINI PANCAKES | Buckwheat, a protein-rich seed, is a perfect substitute for those on gluten-free diets  After much thought, I finally put my chocolate tahini I purchased from the Machane Yehuda market in Jerusalem to good use. To spoil your loved ones with a luscious breakfast treat, try making these buckwheat pancakes…

Green pea asparagus soup

Follow my blog with Bloglovin GREEN PEA ASPARAGUS SOUP | Dairy and gluten-free, it is perfect for vegans Seeing today is Green Monday (in Hong Kong), I have dedicated this post for…yep, you guessed it – a green dish. Introducing my asparagus green pea soup — tadaa!. A harmonious concoction of leeks, shallots, thyme, asparagus and…